Executive Chef Graeme Miller creates delicious seasonal selections and daily specials that take advantage of the local harvest. He is keenly interested in providing nutritional, heart-smart options but hasn’t forgotten to add the flavours that make our menu distinctively "Lake House".

Need something customized to suit your dietary needs (Celiac, Vegan, etc.)?
We're happy to offer a suggestion or modify our menu offerings.

Looking for something a little different? Try our seasonally inspired Features Menu!

At The Lake House kids are special too! Ask for our Kids' Menu.